
I think this was right AFTER I won...I bet on a few races but lost...only one time did I win! Okay so the two times I lost it was only 10 Hong Kong Dollars each, which is about $1.25 US, but all the same, I was ever so excited when I won 53 Hong Kong Dollars! Yes that's right, 53! Yes, I realize that is really only about $7 US, but I'm totally okay with that. I'm what you would call the "low risk" bidder at the race tracks...!!

Here we all are at the race track! We had a box, with a buffet dinner...quite tasty food! From left it's Christy, ME, Brenda from Korea, and Johnney from Taiwan! Was quite a fun night, and however innocent Ms Brenda looks in this photo, don't let her fool you! She was quite the savvy better that night! While I was betting my 10 Hong Kong dollars on the "sure win" for a "place" (which means they'll get 1st, 2nd or 3rd), she's betting multiple horses for a quinella. I could barely pronounce it but this woman knew JUST what to do! And had the winning ticket to boot!
Oh, and lest you think I'm not paying careful attention to the amazing food here in Hong Kong, I photodocumented it...

Yes it was SO tasty....melon wrapped in prosciutto, roasted tomatoes, fresh tuna, salmon wrapped around something that was most likely cream cheese but just totally melted in your mouth...oh yes and then that other stuff we had for dinner, then Chocolate ice cream for dessert. YUM. But the REAL food came today! Christy & I walked back from the show late this afternoon to the hotel and I have to say she is a fantastic person to be in Hong Kong with. She is as adventerous an eater as I am. We went in search of street food and finally settled on Fish Balls (okay, spicy tasty, but they're not my favorite), but then we went in a bread shop and had all of the wonderful things I love about China. Egg custard tart...WARM- yum! bean paste cake, super sticky rice pounded to a paste wrapped around sweet red bean paste (yum again!), a coconut tart, and something they told us was "super special today only" I think called a wedding cake but looked more like a taiwan style moon cake with winter melon paste inside. That was not so good, the other 3 were awesome though! Dinner tonight will be at a Nepalese restaurant named (what else?) Nepal- my favorite restaurant in Hong Kong, up in the Mid Levels. Cannot WAIT to eat there again!





